The name "My Unbreakable Recipe Box" comes from seeing generations of family members who have broken recipe boxes that are too precious to replace. Of course I have my own (already broken) recipe box which will always have a special place in my kitchen, but this one will never break.

To find more of my interests and recipe recommendations, follow me on Pinterest!

Thursday, May 15, 2014

Reintroduction Day 20: 03/08/14

I have been enjoying my healthy meal plan for this week! As usual, a kale smoothie and granola for breakfast. Then I had a nice salad with grilled chicken and some hummus and rice cakes. For dinner I had a quinoa sweet potato burger from Whole Foods. Feeling good!

I am a little sad that I won't be blogging as often once this is over. I have really had a lot of fun taking pictures of everything and sharing all of my recipes and experiences. I will have to continue posting any new recipes I try!

My new favorite restaurant ever is Life Alive, in Cambridge, MA and Lowell, MA. I didn't go out to eat the entire time I was on the elimination diet. This was mostly because I don't have transportation to go to any restaurants, but also because I knew that I would only be able to order salad and most likely it wouldn't even be organic so I didn't see any point in paying for a salad. Anyway, at Life Alive, I was actually able to order a nice well-rounded meal and it was already Elimination Diet approved!

I got a quinoa with delicious steamed dark greens, carrots, mushrooms, beets and broccoli flowers on it. I had olive oil and vinegar as a dressing and it was the best thing I have ever eaten in a restaurant. I ordered a delicious tropical smoothie with almond milk, coconut oil, bananas and pineapple.



After dinner, we walked to a gluten-free bakery called Violette which was absolutely adorable. They had so many delicious options and even had some vegan desserts. Violette also makes their own chocolate hazelnut spread which is amazing and vegan! 


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